Richard S. Snyder

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2014 Paris

For a much shorter version, see 2014 Best of Paris in FEATURED.
Another AHI trip - #12 or so but who’s counting. All the ingredients for a great trip - early November in Paris with a small group (6 others), cool weather, not too many other tourists, and lots of unstructured time. Ate from all parts of the food chain, street-food to plush restaurants, and were impressed not only with the quality of the food but with the friendliness of the service.
Technical Details:
Nikon D750 with 20mm f/1.8 and 28-300 f/3.5-5.6 lenses, Solmeta N3-C Geotagger
Processed with Nikon View NX2 and DxO OpticsPro 10 with FilmPack and ViewPoint plugins
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Kids trying to get into a park with a bike rack
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Kids trying to get into a park with a bike rack

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  • Happy Negro Chocolate Factory
  • DAY 12 the Eiffel Tower:  Lunch tables at the ready
  • After the 1789 revolution, the word (or abbreviation for) Saint was removed. Street names have since changed.
  • Dog seeing what he can coax from the diners
  • Cave la Bourgogne - I had the civet (deer), Donna the Coq au Vin
  • The civit (deer) - excellent
  • Suzanne's croque (sandwich), ham and cheese (on the top)
  • Gus and the massive salad - fried egg, bread, cheese, ham, potatoes
  • Cave la Bourgogne
  • Kids trying to get into a park with a bike rack
  • Approaching the Eiffel Tower
  • Eiffel Tower
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